Details
ISBN/EAN: 978-0-374-90334-3
Einband: Paperback
Weitere Details
Erschienen am:
19.09.2017
19.09.2017
Sprache:
English
English
Umfang:
260 S.
260 S.
Format (T/L/B):
1.7 x 20.9 x 13.9 cm
1.7 x 20.9 x 13.9 cm
Hersteller:
Macmillan USA
maddie.hanson@macmillan.com
120 Broadway, 22nd Floor
US NEW YORK, 10271
Importeur:
Petersen Buchimport GmbH
Vertrieb
gpsr@petersen-buchimport.com
Weidestraße 122 a
DE 22083 Hamburg
www.petersen-buchimport.com/gpsr
Macmillan USA
maddie.hanson@macmillan.com
120 Broadway, 22nd Floor
US NEW YORK, 10271
Importeur:
Petersen Buchimport GmbH
Vertrieb
gpsr@petersen-buchimport.com
Weidestraße 122 a
DE 22083 Hamburg
www.petersen-buchimport.com/gpsr
Weitere Details
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Beschreibung
In his much-anticipated new novel, Robin Sloan does for the world of food what he did for the world of books in Mr. Penumbra's 24-Hour Bookstore. When Lois Clary, a software engineer, is gifted a sourdough starter by two brothers who must leave the US, her whole world changes. Soon, she's baking bread and taking on a secret market that aims to fuse food and technology. Delicious and inventive.